Gluten Friendly Menu
Our Menu
Appetizers and Sides
One pound of seasoned chicken wings tossed with your choice of hot, mild, barbecue, honey garlic sauce or our signature housemade dry rub
Warm potato crisps served with our handmade creamy chive dip
Escargots from the French region of Bourgogne in a traditional herb and garlic butter topped with toasted mozzarella and gruyère. Served with a warm gluten friendly garlic baguette point
Butterflied prawns sautéed in a cider and cream reduction and served with crispy sweet potato haystacks
A selection of outstanding international and local cheeses served with our housemade gluten free crostinis
Creamy tomato with fresh herbs and garnished with a white wine and truffle reduction
Hand cut frites tossed in truffle oil and Parmesan cheese, served with a rosemary and cracked pepper aioli dipping sauce
Hand cut tortilla chips baked with our house nacho cheese blend and topped with pickled jalapeno peppers, pico de gallo, scallions, fresh cilantro, queso fresco and sour cream crema
Add ground beef or grilled chicken | 8
A bowl of our fresh cut fries, Monterey Jack, mozzarella and cheddar cheeses, sour cream, tomato and green onions
Extreme Potachos - with pulled pork |21
One pound of savoury steamed mussels in our house creamy Thai coconut broth. Served with a warm gluten friendly garlic baguette point
Coconut milk, curry,mushrooms, lemon grass and ginger.finished with fresh cilantro
Add Chicken or Shrimp | 3
Our Menu
From The Garden
Crisp romaine hearts with housemade garlic croutons, Parmesan and smoked bacon
Fresh spinach, mandarins, strawberries, red onions, spiced almonds, cranberries, raisins and toasted sesame seeds with our housemade raspberry vinaigrette
Artisan greens topped with grilled chicken breast, tomatoes, green onions, bacon, hard-boiled egg and goat cheese with our housemade red wine vinaigrette
Mesclun greens, snow peas, mandarin oranges, spiced cashews, corn, toasted sesame seeds and grilled Certified Angus Beef® with our Maple Dijon vinaigrette
Artisan greens, feta, beets, purple onion,pears, grapes and candied pecans with our Maple Dijon vinaigrette
Lunch Menu
Our fresh housemade blended beef and pork burgers topped with onion rings, cheddar cheese, bacon, baby greens, tomatoes and red onions on a gluten friendly bun with cracked pepper aioli |24 Half Stack |21
A grilled portobello mushroom topped with grilled asparagus, zucchini, red pepper, red onions and mozzarella cheese. Served on a gluten friendly bun with rosemary aioli
Slow roasted beer braised pork shoulder, sweet heat barbecue sauce, crispy fried onions, smoked Gouda cheese with chipotle mayo on a gluten friendly bun
Olde school, but with a twist . . . Grilled chicken, bacon, fresh tomato, baby greens red pepper aioli on toasted gluten free bread | 21
Choose one of our gourmet grilled cheese
sandwiches on our gluten free bread paired
with our housemade velvet tomato bisque or Thai coconut:
BRIE, roasted red pepper and bacon OR
CHEDDAR and crispy apple OR
GRUYÈRE, pear and caramelized onion |
Fresh spinach, grilled chicken, tomatoes,
red onions, feta and mozzarella cheeses
finished with our housemade basil
aioli on a gluten free bun
Dinner Menu
Atlantic salmon glazed with a maple reduction.
Served with Yukon potatoes, seasonal vegetables, red onion marmalade and grainy mustard
Certified Angus Beef® striploin with sweet Atlantic jumbo shrimp. Served with drawn butter, garlic smashed and fresh sautéed seasonal veg
Add Butter browned mushrooms | 4
A seasoned cauliflower crust with our
housemade tomato sauce, red and green
peppers, mushrooms, purple onion and
tomatoes topped with mozzarella and feta
Add Bacon | 4
Penne in our Parmesan cream Alfredo sauce with lobster, scallops and shrimp
Fresh rosemary and thyme grilled chicken breast.
Served with roasted baby red parmesan encrusted potato wedges and sautéed fresh vegetables
Our Certified Angus Beef® striploin served with garlic smashed potatoes, mushrooms, grilled peppers and zucchini
Butter browned mushrooms | 4
Tender, fall-off-the-bone ribs marinated, braised, slow cooked and simmered in our secret housemade barbecue sauce, seasonings and beer. Served with fries and housemade coleslaw.
Regular Rack | 28
Large Rack | 36
Perfect Endings
Our house made moist chocolate cake with whipped cream and chocolate ganache
Light and silky vanilla custard with fresh seasonal berries
A selection of outstanding local and international cheeses served with our house made gluten free crostinis